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Century Egg Bitter Gourd (2-3pax)
Ingredients:
Century egg x 2
Mince Pork
Bitter gourd
Red pepper
Ginger , Garlic, Scallion
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Seasoning:
Step A (for aroma and seasoning)
3A Premium Black Bean 40% Less Sodium Soy Sauce Paste x 2 tablespoons
Cornstarch x ½ teaspoon
Step B
FLS Black vinegar x 1 tablespoon
A little sesame oil
½ teaspoon of sugar
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Preparation
1a) Cut bitter gourd into strips and parboil it till 80% cooked.
b) Add a little seasoning from step A to marinate the meat
c) Dice century eggs
2a) Stir fry the minced meat and red pepper,ginger,garlic
and scallion in the pan for a while till 80% cooked.
b) Add parboiled bitter gourd,diced century egg
and seasoning (step B) to the cooked dish and
stir well before serving.
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